Tapa Boy is here to introduce silogs to the American mainstream, proud and authentic, and we know you will love it. We’ve cajoled, bribed, and threatened our aunts and grandmothers for their secret recipes, so we actually have no choice but to unleash them. This is tapa as Filipinos know it: A staple on almost every street corner, where inebriated night owls seeking a quick flavor bomb to sharpen dulled senses dive into their plates and only come up for air. This is tocino as it should be served: Caramelized, tender chunks of pork, complete with a special vinegar sauce to confuse and amuse your tongue. This is unapologetic longganisa: Loved and feared for its ability to make its presence in your system known to everyone within 10 feet.
Find Tapa Boy at Los Angeles, California 90001. Contact them at +1 310-737-8272 or hoy@tapaboyla.com
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