The first Jollibee store in the USA was opened in 1998 at Daly City, California. Catering to the Filipino and Filipino-American families living in the area, Jollibee brought them the familiar feeling of home. Since then, Jollibee has endeavored to endear itself to the Filipino communities and locals in every area where it operates by offering quality great-tasting food and friendly customer service with a warm and homey ambiance.
Jollibee USA is offering products that are well-loved by its customers like the all-time favorite Chickenjoy – Jollibee’s perfectly seasoned fried chicken that’s crispy on the outside and tender and juicy on the inside; the Spaghetti- that is uniquely Jollibee; the Yum Burgers- made with 100% pure beef patty served with our own special burger dressing.
To date, Jollibee has 29 locations across the USA: mostly in the State of California and some stores in Nevada, Texas, Washington, New York, New Jersey, Virginia, and Hawaii. It is this commitment to serve value for money and quality food, friendly and efficient service, and a clean in-store environment, plus the universal appeal of the family values that the brand represents that drive our growth.
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