Merienda De Eva

MERIENDA de EVA (‘Snacks by Eva’ in Spanish) is the brainchild of Eva and her daughter, Shereen who shares her passion in the culinary arts. Together, they hope to revitalize the business, infusing it with contemporary flavor, and revolutionizing the way people perceive traditional desserts and savouries.

The name MERIENDA de EVA was inspired by Eva and Shereen’s Filipino heritage. Merienda, literally translated from Tagalog is ‘any snack or treat eaten between meals’ – anything from cookies and cakes, to delicately spiced savouries. Eva’s firm grounding in her culture, together with Shereen’s unique cosmopolitan exposure has the potential to bring this quaint concept to life here, introducing a host of new and exquisite Filipino treats to Malaysians.

MERIENDA de EVA specializes in a wide variety of exquisite Western and Filipino cakes and pastries, offering delicacies that cannot be found commercially anywhere else in Kuala Lumpur.