Located in the heart of the Peninsula. At Kadok’s, we make sure we satisfy your discriminating taste and deliver the best service that we possibly can give to our valued customers. Our mission is to build and maintain a customer-oriented culture, promote, and nurture service excellence.

Kadok’s is a Filipino restaurant serving the greater bay community since 1995.

The siopao (pork bun) business actually started way back in the 1980’s in the town of BAYANAN, Muntinlupa, Philippines. The product was sold house-to-house and delivered in business establishments. Later, Kadok built a small kiosk called “Try Me! Mami-Siopao” which also sold the Filipino favorite mami, a special noodle soup.

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